Baking Needs

At Kennedy Distribution we can supply your specialty ingredient needs.
Through our network of suppliers, we are able to offer an extensive portfolio of ingredients.

With a consultative approach with our customers, we work to find you the quality ingredients your products and customers demand.

If your operation requires a customized solution, we can work with you.

Our ingredients include:

Product Name
Acidulants
Ancient Grains
Chocolate and Cocoa
Bakery Fillings, Jams, Glazes, Icings, Toppings
Dairy Products
Dietary Fibre
Egg – Fresh, Frozen and Dried
Emulsifiers
Fats, Oils and Pan Greases
Flavours and Colours
Fruits - Canned, Dried, Frozen and Bottled, Whole, Purees, Glazed
Functional Flours
Garnishes and Inclusions
Hydrocolloids – Gelatin, Gums and Pectin
Leavening Agents
Nuts and Seeds
Preservative and Anti-Oxidants
Rice and Pasta
Specialty Flours and Proteins

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